MIST
The fusion kitchen at the resort — a distinct restaurant with its own name, its own regulars, and its own way of doing breakfast.
A kitchen that stands on its own
MIST sits inside Molly Resort Bohol, but it is kept as its own restaurant on purpose. It has built a following with resort guests and outside diners alike, and it is rated 4.2 out of 5 across more than 2,400 reviews.
The cooking leans fusion — familiar Filipino plates alongside lighter, brighter dishes — plated with care and a lot of fresh fruit.
Floating breakfast, in the pool
A woven tray set on the water, laid with fruit, eggs, pancakes and a couple of drinks — built for two to three people to share for a slow start to the day.
Menu items and pricing shown from a recent MIST breakfast menu. Current offerings, portion sizes and prices [BUSINESS OWNER TO CONFIRM].
Reserve a table or a floating breakfast
Staying with us or coming in from elsewhere on Panglao — send a message with your date, time and group size and we’ll set it up.




